Hi Emre,
Just came across another twisted scenario. When some of our orders are placed usually customers request us to remove lets say Bell Peppers or Jalapenos from our Pizza toppings, I know that we can give them a discount in price by adding a negative amount, but can we also do the same with our recipes. For instance if my Pizza recipe has 50gms of Jalapenos and a customer requests us to remove that, so we give him a discount of say $0.50 but can we also not adjust the inventory for 50gms or do we do that manually.
Thanks.